Özbek Pilavı Tarifi
0
0
1,097 بازدیدها·
11/07/26
که در
غذا و آشپزی
Learn how to make traditional Özbek Pilavı using kuşbaşı et, havuç, kapya biber, soğan, sarımsak, basmati pirinç, and spices. Cook the meat and vegetables separately before combining them with rice and water to simmer on low heat until tender and flavorful.
بیشتر نشان بده، اطلاعات بیشتر
0 نظرات
sort مرتب سازی بر اساس